Bika Wine

Standard Bika with Cultivars and Vintages

All of the standard Bika User Manual applies as is - the workflow overview is a good starting point -but in addition two more Sample attributes in addition to Sample Type and Point, are added: Cultivar and Vintage

Sample Type will be any of those typically analised in wine labs, white and red wine, juice, must, but perhaps also soil and water. Wine can be differentiated further making use of the Cultivar and Vintage fields

For wine, tank numbers will typically be used for Sample Points

This information is then included on the Bika Wine COA templates